I saw this recipe on an episode of Just Eat This and have been wanting to try it.
My attraction to it was it's simplicity.
I don't remember the exact name or measurement but it was a little something like this.
- Whole Wheat Pasta (I used penne), cooked according to package
- Fresh tomato chunks
- Fresh basil, torn or ribboned
- Fresh garlic, chopped
- Touch of EVOO
- Drain pasta and mix all ingredients together.
- Top with parm and enjoy
It was really good. Light, fresh and tasty. And with this base idea, you could even add some grilled chicken for protein and additional flavor.