Monday, March 16, 2009

Frozen Foods

After making a big batch of stew or soup, I like to freeze the leftovers. I use freezer bags b/c they take up less space in the freezer.


They make easy meals on busy days. Just remove from the freezer in the morning before jetting off to work or take out the night before for a healthy filling lunch.

1 comment:

  1. Thanks for following my blog!

    Great tip! I just did this with some Stuffed Pepper Soup and it's so convenient to just take out the portion controlled bag, heat and eat!

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